Hi, I’m Chef Cheri—owner of Passion Plates Catering!
Flavor is my love language, and I specialize in crafting vibrant, Southern-inspired dishes that feed the soul. From intimate dinners to full-scale celebrations, my pork and beef free kitchen creates meals that blend traditional comfort with unexpected delights. I’m passionate about transforming fresh, seasonal ingredients into colorful creations that surprise and satisfy.
Whether you’re planning a cocktail party, brunch, wedding, or weekly meal prep, I focus on what matters most—exceptional food that brings people together. My dishes honor Southern culinary traditions while incorporating global influences and modern techniques. Each bite tells a story of care, creativity, and connection to both the earth and the people gathered around your table.
I believe that sharing thoughtfully prepared food is one of life’s greatest pleasures. Your event deserves cuisine that’s as memorable as the occasion itself, made with intention and delivered with warmth.
You’ll taste the love in every bite! Peace & Love!
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