Lilo's Kitchen | San Mateo, CA

  • Total Hires: 51 times
  • Service Area: San Mateo, CA
  • Team Size: 4 employees
  • Business Duration: 5 years
  • Call-Out Fee: $20/guest
Lilo's Kitchen

Business Hours

Currently, we do not have any information about this provider's business hours. We recommend reaching out to them directly for specific details.

Payment Methods

  • Apple Pay
  • Cash
  • Check
  • Credit Card
  • Square Cash App
  • Venmo
  • Zelle

Services Offered

Vendor type

  • Food truck
  • Food cart

Type of event

  • Wedding / engagement
  • Birthday party
  • Corporate event
  • Private party
  • Community / religious event
  • Graduation
  • School event
  • Fundraiser
  • Baby shower

Cuisine type

  • Mexican / Latin
  • American
  • Italian
  • Mediterranean
  • Asian
  • Dessert
  • Drinks
  • Coffee
  • Breakfast items

About

LILO’S KITCHEN… MOBILE FOOD CATERING

Latina owned, family owned & ran catering & vending small business.

Lilo’s Kitchen was founded in September 2020 by owners Norma and Leslie. We have catered for large corporate companies such as Google, Gilead, Uber, etc as well as some of the largest festivals including Foodieland, Treasure Fest, county fairs, etc. Private events are our fav though! Weddings, rehearsal dinners, bdays, divorce parties, engagement parties, you name if, we have done it!

We offer mobile catering with our food truck. We also do vending events so let us know about your next festival/event!

Who is Lilo you may ask? Besides being undeniably cute, he is owner Leslie’s son. He is the real boss! We specialized in Mexican food but specialize in beef birria aka shredded beef that has been slow cooked in flavorful broth, then shredded. We are known for our Beef Birria dishes: quesabirria tacos with consomé, ramen birria, birria grilled cheese, birria pizza,and much more!

As a Latina family, we regularly get together and one thing that you can always count on is FOOD! Lots of it! One day, auntie Norma decided to make Birria Tacos with consome and BOOM… that was the beginning of something great. Owner, Leslie Munoz knew we had to share this amazing dish with everyone.

We humbly started from auntie’s small kitchen and a Black and Decker grill. Thanks to our loyal customers, we quickly worked our way up in three short months to owning & operating a food truck. We started with one goal in mind: to share true authentic, homemade Latin American food with everyone, not just family.

Born in Guatemala and married to her Mexican husband for over 30 years, owner Norma is a self-taught home chef who is a genius in the kitchen. She geniously mixes the perfect amount of spices and flavor into every recipe she makes.

Bay Area native with strong Guatemalan roots, co-owner Leslie wears multiple hats: Manager, Accountant, HR, Marketing Manager, etc.

We are grateful and humbled you are here, and we can't wait to share our kitchen with you!

With gratitude,

Lilos Kitchen

LOCATION:

Commissary: **********************************

HOURS:

Vary according to the week! Please give us a call to get our latest weekly schedule!

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License

This service provider might not be licensed, so we strongly recommend that you reach out directly to inquire about their license status.

Verification

  • Background Check
    • Leslie Munoz Quinteros
    • Completed on 8/23/2022

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