I started cooking very young and quickly cultivated a love for everything culinary. I started working in professional kitchens at 17 and spent the next ten years being trained by several excellent chef's, most notably Wolfgang Puck. After coming home to Utah I started working as a private Chef, working to help create special events and amazing memories for groups in a more intimate setting. I am passionate about food and about hospitality services.
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Plumbing
35
AC Repair
33
Kitchen Remodeling
13
Roofing
66
Landscaping
78
Lawn Care
125
Movers
79
Patios
2
Locksmiths
8
Bathroom Remodeling
24
Interior Designers
33
House Cleaning
462
Handyman
401
AC Installation
25
Water Damage
19
Exterminators
16
Garage Door Repair
25
Window Installation
10
Solar Panel Installation
7