The Window Sil Kitchen | New York, NY

Service Area: New York, NY
Team Size: 1 employee
Business Duration: 1 year

Business Hours

Currently, we do not have any information about this provider's business hours. We recommend reaching out to them directly for specific details.

Payment Methods

Please reach out to the service provider directly to obtain specific details regarding their accepted payment methods. This will ensure you have the most accurate and up-to-date information.

Services Offered

Desired cooking skills

Basic cooking skills
Knife skills
Soups and sauces
Roasting and braising
Grilling
Baking - bread
Baking - desserts and pastries

Interested cuisines

American
Japanese
Chinese
Indian
Southeast Asian
BBQ
Italian
French
Mediterranean
Mexican / Latin
Healthy
Vegetarian / Vegan

Work location

My customers travel to me
I travel to my customers

About

I was trained at the Institute of Culinary Education, but more importantly found my passion for cooking from my Father, and my Grandmother. Learning how to cook and elevate traditional Guyanese dishes sparked my passion. I am a patient teacher, great working with beginner cooks. I am able to take current recipes and elevate them with ease. I also have a rotating Pop Up Kitchen Menu. Special skills include-all west indian food/ Guyanese cuisine, Italian- fresh pasta, and original takes on classic dishes like Lasagna. Meal Prep is something I am confident tackling.

License

This service provider might not be licensed, so we strongly recommend that you reach out directly to inquire about their license status.

Verification

Background Check
- Brian Deodat
- Completed on 3/12/2024

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