I am a holistic chef specializing in wellness-focused meals and custom planning. I create nourishing menus, offer cooking lessons, and teach weekly meal prep. At the moment I work for private clients through Mon-Fri. I have several time slots available for the summer.
I am also a future Nutritional Therapy Practitioner (graduating in September 2025) passionate about helping clients feel their best through food, balance, and sustainable kitchen habits.
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